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Menu of São Martinho

11/11/2018

DINNER

COUVERT

Toasted Bread, Herbs Butter and Flavored Olive Paste

INPUT

Pumpkin Soup and Chestnut Foam

MAIN COURSE

FISH

Loin of Cod with Chestnut Crust on New Potatoes and Mixed Vegetables

OR

BEEF

Roasted Pork Loin with Chestnuts, Eschalots and Wild Mushrooms

DESSERT

Chocolate Brownie in Harmony of Vanilla Ice Cream and Red Fruits

Price per person: € 19.50 (Drinks not Included)

Please make your reservation until 10/11/2018. Bookings made on the same day are subject to availability.

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